Rich, juicy, and deeply flavorful, our Bison Rib Eye is the ultimate steak lover’s indulgence, offering the marbling and tenderness of a classic rib eye with the clean, lean benefits of grass-fed bison. Perfect for grilling or pan-searing, this premium cut delivers bold, beefy flavor with less fat and fewer calories than traditional beef. Raised without hormones or antibiotics, it’s a naturally delicious way to enjoy a gourmet-quality steak with a wild, wholesome twist.